Fruit
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The aim of Thesmallholder web site is to assist the novice through to the experienced smallholder or grower in sharing advice and information whatever your interest, be it in growing vegetables, flowers or using smallholder machinery.
It is our aim to set up information on machinery such as tractors, trailers, ploughs, rotovators, quad bikes etc.
Details of the best vegetable crops to grow - asparagus, carrots, beans, cabbage, parsnips, beetroot, onions, courgettes, herbs or potatoes.
Flower growing for either the florist trade or the dried flower arrangers - daffodils, statice, helichrysum.
Details of soft fruit growing - blackcurrants, redcurrants, gooseberries or raspberries.
Blackcurrants
Blackcurrants are rich in vitamin C and have more than three times the Vitamin C of oranges they also contain antioxidants like anthocyanins. American research shows Blackcurrants help slow down the effects of Alzheimer's . Blackcurrants grow best in well drained soil and fed with rotted manure or leaf mould. Space bushes 5-6 feet / 1.5 metres apart.
CookingIdeal for fruit pies, summer puddings and jam making.
Homemade Blackcurrant Jam Recipe. Ingredients4 lb. blackcurrants,
3 pints water,
6 lb. sugar.
MethodPut the cleaned fruit in the pan with the water. Bring to the boil and simmer until soft.(approx 30 mins) Stir in the sugar and boil rapidly until setting point is reached. Remove from the heat, skim, pot, and label. This should make approx 10lbs of jam.
PropagationBlackcurrants can be easily propagated from cuttings 8-12 inch / 20-30 cm long and inserted up to 6 inch / 15 cm in a trench containing a layer of sand in the base.
PestsBig bug mite, greenfly, spider mite, leaf spot, American mildew, grey mould.
Gooseberry
Gooseberries are easily grown and will thrive in most soil types. They are mainly grown in bush form. Planting 4 feet / 1.2 metres apart. A light dressing of potash will stimulate fruit growth. Summer pruning helps keep the bush open and allows air to circulate reducing the risk of mildew. Gooseberries are a good source of fibre and vitamins A and C.
Cooking.Suitable for jam, jelly, pie filling, crumble, wine making or stewing.
Gooseberry Fool Recipe Ingredients1 lb (450g) Gooseberries,
2 tablespoons Water,
6-8 oz (175g-225g) Castor Sugar (to taste),
1/2 pint (275ml) Double Cream.
MethodTop and tail the gooseberries and put them in a small thick saucepan with 2 tablespoons of water and some of the sugar. Cover with lid and place it over a low heat and let it stew very gently for 30 minutes until the gooseberries are soft. Beat them to a pulp with a wooden spoon, sweeten them thoroughly and sieve them. Whisk the cream until firm , fold in the fruit pulp and chill before serving.
PropagationGooseberries can be easily propagated from cuttings 8-12 inch / 20-30 cm long and inserted up to 6 inch / 15 cm in a trench containing a layer of sand in the base.
PestsGooseberry Sawfly - a serious pest which can cause complete defoliation of the bush. Spray once or twice in the season to get rid of the caterpillars. American Mildew - a powdery mildew which later causes brown marks over the fruit. Spray before flowers open and repeat fortnightly. Remove infected branches in September. Others are greenfly, magpie moth, and birds.
Raspberry
Raspberries like plenty of well rotted manure dug into the soil as they are deep rooting. Add a dressing of high potash fertilizer each year as well as further manure. Rasberries are high in polyphenol antioxidant which promotes cardiovascular health and also rich in vitamin C and dietary fibre.
CookingIdeal for fruit pies, summer puddings and jam making. Leaves of the raspberry cane are used fresh or dried in herbal and medicinal teas.
Raspberry Coulis or Sauce Ingredients4oz/110g raspberries,
2 tbsp icing sugar.
MethodPlace the raspberries and icing sugar into a mini-food processor and blend until smooth. Pour the coulis over the dessert and serve.
PropagationRaspberries can be easily propagated from cuttings 8-12 inch / 20-30 cm long and inserted up to 6 inch / 15 cm in a trench containing a layer of sand in the base.
PestsBig bug mite, greenfly, spider mite, leaf spot, American mildew, grey mould.
Redcurrant
Redcurrants grow best in well drained soil and fed with rotted manure or leaf mould. Space bushes 5 feet / 1.5 metres apart. Redcurrants are rich in vitamin C, and a useful source of soluble fibre and contains modest amount of iron, potassium and copper.
CookingIdeal for fruit pies, summer puddings and jam making.
Redcurrant Jelly Ingredients2 lb (900 g) redcurrants,
2 lb (900 g) sugar.
MethodJust place the washed fruit in a pan, bring slowly to the boil then simmer and stir, pressing the redcurrants to break down the fruit and release the juices. When the fruit is cooked (about 30 minutes), add the sugar, stir until absolutely dissolved, then bring the mixture up to a rapid boil, and boil for 10 minutes. Then tip the whole lot into the sieve and let it drip through. or press to extract as much as possible. Then pour the jelly into the jars, which have been washed, dried and heated in a moderate oven for 5 minutes, cover with waxed discs and seal while still hot.
PropagationRedcurrants can be easily propagated from cuttings 8-12 inch / 20-30 cm long and inserted up to 6 inch / 15 cm in a trench containing a layer of sand in the base.
PestsBig bug mite, greenfly, spider mite, leaf spot, American mildew, grey mould.
Useful Information
Take cuttings from friends or use the Iternet for a good stockist or a good garden centre.